Organics on Mars : Laboratory studies of organic material under simulated martian
conditions
Kate, Inge Loes ten
Citation
Kate, I. L. ten. (2006, January 26). Organics on Mars : Laboratory studies of organic material under simulated
martian conditions. Retrieved from https://hdl.handle.net/1887/4298
Version:
Corrected Publisher’s Version
License:
Licence agreement concerning inclusion of doctoral thesis in the Institutional Repository of
the University of Leiden
Downloaded from:
https://hdl.handle.net/1887/4298
laboratory studies of organic material under simulated martian conditions
carbohydrate: 69.0 g; 37.3 g. fat: 17.6 g; 9.5 g. milk chocolat with soft nougat (33 %) and caramel centre (27 %). ingredients: sugar, glucose syrup, cocoa butter, full cream milk powder, vegetable fat, cocoa mass, lactose, skimmed milk powder, whey powder, fat r coa, milk fat, malt extract, salt, emulsifier (soya lecithin), egg white, hydrolysed milk protein, flavouring. (traces: peanut). milk chocolat contains milk solids 14 % minimum. nutricion information per 100 g and per 54 g (1 bar). energy: 1888 kJ / 494 kcal; 1021 kJ al. protein: 3.8 g; 2.1 g. carbohydrate: 69.0 g; 37.3 g. fat: 17.6 g; 9.5 g. milk chocolat with soft nougat (33 %) and caramel centre (27 %). ingredients: sugar, glucose syrup, cocoa butter, full cream milk powder, vegetable fat, cocoa mass, lactose, skimmed milk powd wder, fat reduced cocoa, milk fat, malt extract, salt, emulsifier (soya lecithin), egg white, hydrolysed milk protein, flavouring. (traces: peanut). milk chocolat contains milk solids 14 % minimum. nutricion information per 100 g and per 54 g (1 bar). energy: 1888 al; 1021 kJ / 243 kcal. protein: 3.8 g; 2.1 g. carbohydrate: 69.0 g; 37.3 g. fat: 17.6 g; 9.5 g. milk chocolat with soft nougat (33 %) and caramel centre (27 %). ingredients: sugar, glucose syrup, cocoa butter, full cream milk powder, vegetable fat, cocoa mass, lactose, s lk powder, whey powder, fat reduced cocoa, milk fat, malt extract, salt, emulsifier (soya lecithin), egg white, hydrolysed milk protein, flavouring. (traces: peanut). milk chocolat contains milk solids 14 % minimum. nutricion information per 100 g and per 54 g ( ergy: 1888 kJ / 494 kcal; 1021 kJ / 243 kcal. protein: 3.8 g; 2.1 g. carbohydrate: 69.0 g; 37.3 g. fat: 17.6 g; 9.5 g. milk chocolat with soft nougat (33 %) and caramel centre (27 %). ingredients: sugar, glucose syrup, cocoa butter, full cream milk powder, vegetable fat, ass, lactose, skimmed milk powder, whey powder, fat reduced cocoa, milk fat, malt extract, salt, emulsifier (soya lecithin), egg white, hydrolysed milk protein, flavouring. (traces: peanut). milk chocolat contains milk solids 14 % minimum. nutricion information nd per 54 g (1 bar). energy: 1888 kJ / 494 kcal; 1021 kJ / 243 kcal. protein: 3.8 g; 2.1 g. carbohydrate: 69.0 g; 37.3 g. fat: 17.6 g; 9.5 g. milk chocolat with soft nougat (33 %) and caramel centre (27 %). ingredients: sugar, glucose syrup, cocoa butter, full cream milk getable fat, cocoa mass, lactose, skimmed milk powder, whey powder, fat reduced cocoa, milk fat, malt extract, salt, emulsifier (soya lecithin), egg white, hydrolysed milk protein, flavouring. (traces: peanut). milk chocolat contains milk solids 14 % minimum. n
