Measuring consumer preferences for
automated agents in a hotel context
Differences between hedonic and utilitarian travel motives
Master thesis defense
Shu Han, Chuang
First supervisor: dr. Jenny van Doorn
Second supervisor: dr. Lara Lobschat
›
Benefits of employing automated agents in the hotel:
›
Embodiment of automated agent:
›
Social interaction
(Nass et al., 1997; Fogg & Nass, 1997; Nass & Moon, 2000)
›
Travel motives
(Babin & Kim, 2001)
›
Theory of human-agent interaction
(Eimler et al., 2010)
Johnson (2017), Cook et al., (2003) IOT Guardian (2017) Multi-lingual Solomon (2017) Labor cost Bitner et al. (2000) ASP Van Doorn et al. (2017)
Smart environment Physical embodied agent
2. Research questions
1. To what extent does the
physical embodiment
and
anthropomorphism
of a robot have an impact on hotel
service preference?
2. To what extent does the level of
social interaction
and
Choice-based conjoint analysis
› 2 surveys
› 3 models
Sample characteristics
› 164 valid respondents
› NARS
(Nomura et al., 2004)
:
•
situation of interaction
with robots (3.47)
•
social influence of
robots (2.87)
•
emotions in interaction
with robots (4.08)
-0.15 -0.1 -0.05 0 0.05 0.1 0.15 0.2 human-like
robot virtual agent machine-like robot
Type of embodiment -0.4 -0.3 -0.2 -0.1 0 0.1 0.2 0.3 0.4 passive active Social interaction
Hypotheses for main effect Result
H1 Consumers prefer a machine-like robot over a virtual agent. Supported
H2 Consumers prefer a human-like robot over a machine-like robot. Rejected
H3 Consumers prefer active social interaction over passive social interaction. Rejected
1. To what extent does the
physical embodiment
and
anthropomorphism
of a
robot have an impact on hotel service preference?
2. To what extent does the level of
social interaction
and
traveling motives
have
an impact on hotel service preference?
O ‘propinquity’ of ’the need to belong theory’ X ‘similarity’ of ‘the need to belong theory’ X ‘similarity’ of need to belong (Duck & Pittman, 1994), the ‘reciprocal rule’ in the social exchange theory (Fogg, 2002),the theory of mind (Peters, 2006; Breazeal et al., 2004; Marsella & Pynadath, 2005)
O
important in understanding customer satisfaction
2. Managerial implication
› Type of embodiment:
› Social interaction:
•
passive, i.e. only talk when the guests ask for
› Travel motives:
› Absolute willingness to pay: set price €100 - €110 to maximize the profit
Smart environment Speaker Human-like robot
1: Service agent
lovers 2: Savers 3: Human-like robot lovers 4: You’d better know me
Size (%) 32.33 28.80 22.63 16.24
Type of embodiment machine-like
(U=0.4115) machine-like (U=0.4115) human-like (U=0.9058) machine-like (U=0.2517)
Social interaction active (U=0.4115) passive (U=1.592) active (U=0.0776) passive (U=0.4209)
Price sensitivity second least
(U=-0.8991) most (U=-1.0216) least (U=-0.3714) second most (U=-0.9105)
No-choice option least preferred
(U=-4.3341), (U=-2.2179) (U=-1.8754) most preferred (U=-0.3382),
Negative attitude towards social influence of robot
less (U=-0.2778) highest (U=0.4944) least (-0.3331) second highest
(U=0.1166)
Maximize
3. Limitations
Limitations
Future research
Research setting
Not generalizable in
different roles or setting in
the hotel context
Study if there is preference difference between
agent used in public (e.g. front desk) and
private area (e.g. room) in hotel
Data
Low rate of passing
Thanks for your attention J
Attributes Levels Utility Standard
error Wald p-value Mean
Type of embodiment human-like robot -0.0453 0.0317 34.6375 3.00E-08** -0.0453
virtual agent -0.1298 0.0323 -0.1298
machine-like
robot 0.1752 0.0306 0.1752
Social interaction Passive 0.2754 0.0238 134.1785 5.00E-31** 0.2754
active -0.2754 0.0238 -0.2754
Price -0.5854 0.0282 430.042 1.60E-95** -0.5854
Non option -2.2807 0.0765 889.3317 2.00E-195** -2.2807
Interaction effect 1
Model 2: aggregate
model Model 3: including interactioneffect Improvefit?
Npar 5 7 LL -2874.07 -2873.33 No BIC 5773.6404 5782.3538 No CAIC 5748.1411 5789.3538 No R² 0.1849 0.1851 Yes Adjusted R² 0.1835 0.1832 No Hit rate 0.670732 0.670732 No
P-value 2.0e-1093** 1.1e-1094**