University of Groningen
Fluorescent Nanodiamonds as Free Radical Sensors in Aging Yeast Cells van der Laan, Kiran
DOI:
10.33612/diss.112906297
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Publication date: 2020
Link to publication in University of Groningen/UMCG research database
Citation for published version (APA):
van der Laan, K. (2020). Fluorescent Nanodiamonds as Free Radical Sensors in Aging Yeast Cells: a baker’s yeast response to small diamonds with great potential!. Rijksuniversiteit Groningen.
https://doi.org/10.33612/diss.112906297
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Fluorescent Nanodiamonds as Free Radical Sensors
in Aging Yeast Cells
A baker’s yeast response to small diamonds with great potential!
539807-L-bw-Laan 539807-L-bw-Laan 539807-L-bw-Laan 539807-L-bw-Laan Processed on: 21-1-2020 Processed on: 21-1-2020 Processed on: 21-1-2020
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Fluorescent Nanodiamonds as Free Radical Sensors in Aging Yeast cells
By Kiran J. van der Laan
This work is part of the research programme of the Foundation for Fundamental Research on Matter (FOM), which is part of the Dutch Research Council (NWO).
Copyright ©2019 by Kiran J. van der Laan Printed by Ipskamp Printing B.V.
ISBN (printed version): 978-94-034-2358-6 ISBN (electronic version): 978-94-034-2357-9
Fluorescent Nanodiamonds as Free
Radical Sensors in Aging Yeast Cells
A baker’s yeast response to small diamonds with great potential!Proefschrift
ter verkrijging van de graad van doctor aan de Rijksuniversiteit Groningen
op gezag van de
rector magnificus prof. dr. C. Wijmenga en volgens besluit van het College voor Promoties.
De openbare verdediging zal plaatsvinden op maandag 10 februari 2020 om 11.00 uur
door
Kiran Jans van der Laan
geboren op 7 september 1991te Eindhoven
539807-L-bw-Laan 539807-L-bw-Laan 539807-L-bw-Laan 539807-L-bw-Laan Processed on: 21-1-2020 Processed on: 21-1-2020 Processed on: 21-1-2020
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Fluorescent Nanodiamonds as Free Radical Sensors in Aging Yeast cells
By Kiran J. van der Laan
This work is part of the research programme of the Foundation for Fundamental Research on Matter (FOM), which is part of the Dutch Research Council (NWO).
Copyright ©2019 by Kiran J. van der Laan Printed by Ipskamp Printing B.V.
ISBN (printed version): 978-94-034-2358-6 ISBN (electronic version): 978-94-034-2357-9
Fluorescent Nanodiamonds as Free
Radical Sensors in Aging Yeast Cells
A baker’s yeast response to small diamonds with great potential!Proefschrift
ter verkrijging van de graad van doctor aan de Rijksuniversiteit Groningen
op gezag van de
rector magnificus prof. dr. C. Wijmenga en volgens besluit van het College voor Promoties.
De openbare verdediging zal plaatsvinden op maandag 10 februari 2020 om 11.00 uur
door
Kiran Jans van der Laan
geboren op 7 september 1991te Eindhoven
539807-L-bw-Laan 539807-L-bw-Laan 539807-L-bw-Laan 539807-L-bw-Laan Processed on: 21-1-2020 Processed on: 21-1-2020 Processed on: 21-1-2020
Processed on: 21-1-2020 PDF page: 4PDF page: 4PDF page: 4PDF page: 4
Promotor
Prof. dr. R. Schirhagl
Copromotor
Dr. A.L. MzykBeoordelingscommissie
Prof. dr. U.L.M. EiselProf. dr. M. Nesladek Prof. dr. G. de Haan
Table of content
Chapter 1 – General Introduction
Chapter 2 – Generally Applicable Transformation Protocols for
Fluorescent Nanodiamond Internalization into Cells
Chapter 3 – Toward using Fluorescent Nanodiamonds to Study
Chronological Aging in Saccharomyces cerevisae
Chapter 4 – Oxidative Stress Response of Aging Yeast Cells in Response
to Internalization of Fluorescent Nanodiamond Biosensors
Chapter 5 – Nanodiamonds and Their Applications in Cells Chapter 6 – Nanodiamonds for In Vivo Applications
Chapter 7 – General discussion Chapter 8 – Supplementary documents
539807-L-bw-Laan 539807-L-bw-Laan 539807-L-bw-Laan 539807-L-bw-Laan Processed on: 21-1-2020 Processed on: 21-1-2020 Processed on: 21-1-2020
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Promotor
Prof. dr. R. Schirhagl
Copromotor
Dr. A.L. MzykBeoordelingscommissie
Prof. dr. U.L.M. EiselProf. dr. M. Nesladek Prof. dr. G. de Haan
Table of content
Chapter 1 – General Introduction
Chapter 2 – Generally Applicable Transformation Protocols for
Fluorescent Nanodiamond Internalization into Cells
Chapter 3 – Toward using Fluorescent Nanodiamonds to Study
Chronological Aging in Saccharomyces cerevisae
Chapter 4 – Oxidative Stress Response of Aging Yeast Cells in Response
to Internalization of Fluorescent Nanodiamond Biosensors
Chapter 5 – Nanodiamonds and Their Applications in Cells Chapter 6 – Nanodiamonds for In Vivo Applications
Chapter 7 – General discussion Chapter 8 – Supplementary documents
539807-L-bw-Laan 539807-L-bw-Laan 539807-L-bw-Laan 539807-L-bw-Laan Processed on: 21-1-2020 Processed on: 21-1-2020 Processed on: 21-1-2020
Processed on: 21-1-2020 PDF page: 6PDF page: 6PDF page: 6PDF page: 6
