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UFS Productspecification

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Algemene informatie

Description Collezione Italiana

Tomato Pronto - Napoletana 2 kg e

Exempt from Artwork Exempt from NEP Reporting Exemption Flags

Product Name

Country Brand Name

Tomato Pronto Napoletana Knorr Collezione Italiana

Product Name

Note Descriptive Name

Country

Tomatensaus licht gekruid Legal Description

Symbols/Logos Green dot logo

Ingredient Declaration

Ingrediënten declaratie

Ingrediënten: tomaat* (77%), tomatenpuree* (18%), zonnebloemolie, suiker, zout, ui (0,7%), voedingszuur (citroenzuur). Gepasteuriseerd.

*³ Duurzaam geteelde tomaten.

Claims and Declarations

Eigenschap Waarde Eenheid Opmerking

Portions/Doses/Uses 33 No.

Volume 1918 ml .

Volume per serving/portion 58 ml

Weight 2 kg e

Weight per serving/portion 60 g

Density 1.043 g/cm³

Declarations

Risk of Cross Contamination during Processing

Information captured in the following property groups relates to the total allergen status of a product i.e. allergens inherent in the underlying ingredient composition of the product in addition to those due to cross contamination during processing of the product and which impact on final product labelling

Eigenschap Yes No ConcentrationEenheidComp of RM Contam. Opmerking

Gluten bevattende granen mg/kg

Schaaldieren mg/kg

Weekdieren mg/kg

Ei mg/kg

Vis mg/kg

Pinda’s mg/kg

Soja mg/kg

Melk mg/kg

Noten mg/kg

Food Allergen / Food Intolerance

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Eigenschap Yes No ConcentrationEenheidComp of RM Contam. Opmerking

Sesamzaad mg/kg

Sulfiet (=> 10mg/kg) mg/kg

Selderij mg/kg

Mosterd mg/kg

Lupine mg/kg

Food Allergen / Food Intolerance [Continued]

Eigenschap Yes No Opmerking

Hal-al Kosher Vegan

Ovo Lacto Vegetarian Gluten Free

Dietary - Guaranteed

Eigenschap Yes No Opmerking

Irradiation Alcohol

Foods Free from

Declarations 2 kg e

Note

Eigenschap Omschijving

Claim 1 FOP: Vegetariano¹ / BOP: ¹ Vegetarisch

Claim 2 FOP: Preparato con 3 kg di pomodori²/ BOP: ² Gemaakt van 3 kg tomaten

Claim 3 FOP: Con pomodori da agricoltura sostenible³ / Bereid met duurzaam geteelde tomaten Claim 4 BOP: Geproduceerd in Italïë met Italiaanse tomaten.

Claim 5

Claim 6 .

Claim 7 .

On Pack Claims

Claim 1 (note) .

Claim 2 (note) .

Claim 3 (note) .

Claim 4 (note) .

Claim 5 (note) .

Claim 6 (note) ODZ

Claim 7 (note) ODA

Note

Eigenschap Omschijving

Claim 1 Glutenvrij (<20ppm) Additional Claims

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Note

Eigenschap Omschijving

Claim 2 .

Claim 3 .

Claim 4 .

Claim 5 .

Claim 6 .

Claim 7 .

Claim 8 .

Additional Claims [Continued]

Claim 1 (note) OKLZ

Claim 2 (note) OKGZ

Claim 3 (note) OOMR

Claim 4 (note) OOFA

Claim 5 (note) OOKO

Claim 6 (note) OLVK

Claim 7 (note) ZSSM

Claims / Disclaimers .

Instructions

Instructions for Use .

Storage Instructions

Droog en bij kamertemperatuur bewaren.

Safety Instructions .

Disposal Instructions .

Recipe Instructions

Recipe Instruction .

Voedingswaarde

Nutrition Information Voedingswaarden per 100g

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On Pack Nutrition Information [As Sold]

Eigenschap Waarde

Serving Size 60 G

On-Pack Nutrition Information as Sold

Typical values Attribuut Eenheid per 100g as sold per 100ml as sold per Serving

Energie kJ kJ 191 199 115

Energie kcal kcal 46 48 28

Eiwitten g 1,2 1,3 0,7

Koolhydraten g 5,3 5,5 3,2

Koolhydraten waarvan Suikers g 4,6 4,8 2,8

Vet g 1,7 1,8 1

Vet waarvan Verzadigd g 0,2 0,2 0,1

Voedingsvezel - g 1,5 1,6 0,9

Salt as NaCl g 1 1 0.6

Nutrients Attribuut Guideline Daily Amount % GDA synonym

Energie kJ 8400 1 DVR

Energie kcal 2000 1 DVR

Eiwitten 50 1 DVR

Koolhydraten 260 1 DVR

Koolhydraten waarvan Suikers 90 3 DVR

Vet 70 1 DVR

Vet waarvan Verzadigd 20 <1 DVR

Salt as NaCl 6 10 DVR

Reference Intake

* % van Referentie-inname van een gemiddelde volwassene (8400 kJ/2000 kcal)

On Pack Nutrition Information [As Prepared]

Nutrients Attribuut Guideline Daily Amount % GDA synonym

Energie kJ 8400 1 DVR

Energie kcal 2000 1 DVR

Eiwitten 50 1 DVR

Koolhydraten 260 1 DVR

Koolhydraten waarvan Suikers 90 3 DVR

Vet 70 1 DVR

Vet waarvan Verzadigd 20 <1 DVR

Salt as NaCl 6 11 DVR

On Pack Nutr Data 2

Reference Intake

* % van Referentie-inname van een gemiddelde volwassene (8400 kJ/2000 kcal)

Contact Details

Company Contact Information www.ufs.com

Unilever Food Solutions Postbus 1250

3000 BG Rotterdam Tel. 010-4394308

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Company Contact Information [Continued]

Unilever Food Solutions Unilever Belgium

Humaniteitslaan 292 Bld de l'Humanité B-1190 Brussels Tel. 0800/16121

Lokale informatie

MRDR: 18797104 EAN: 9000275766107

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